Maso di Mezzo
Teroldego
Rotaliano
Maso di Mezzo
Teroldego
Rotaliano
Production area
We grow this variety exclusively in Piana Rotaliana, Trentino.
Grapes
Teroldego
Vinification
Pressing with separation of the stems. Maceration of the skins with several remontage processes, followed by a temperature controlled fermentation at around 23-25°C. Maturation only in stainless steel to preserve the grapes’ typical fruit aroma.
Alcohol content
13%
Serving temperature
16-18°C
The icon of this wine is the “Saltaro”, a guard elected to supervise the vineyards and safeguard them from theft and vandalism.
He was one of the most characteristic and ancient figures belonging to rural communities. These “saltari” were highly esteemed by the whole community.
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